Recipe of Favorite Triple Chocolate Brownies - Free Download

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Before you jump to Triple Chocolate Brownies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

A lot of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can easily cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen by itself offers you many small ways by which energy and money can be saved. Green living just isn't that hard. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to triple chocolate brownies recipe. You can have triple chocolate brownies using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Triple Chocolate Brownies:

1. You need 1 cup of Walnuts coarsely chopped.
2. Prepare 1/2 cup of Semi sweet chocolate, coarsely chopped.
3. Take 1/4 cup of unsweetened chocolate, coarsely chopped.
4. Take 1/2 cup of unsalted butter, cut into pieces.
5. Prepare 2 Tbsp of cocoa powder.
6. Use 1 cup of granulated white sugar.
7. Use 1 tsp of pure vanilla extract.
8. Prepare 3 of large eggs, at room temperature.
9. Use 3/4 cup of all-purpose flour (12 Tbsp).
10. Take 1/4 tsp of salt.
11. Prepare of Melted white chocolate as needed for drizzling (optional).

Instructions to make Triple Chocolate Brownies:

1. Preheat oven to 350°F / 180°C. Line the bottom and sides of an 8 inch (20 cm) square baking pan with foil or parchment paper. Butter the foil, or spray with a non stick oil spray..
2. Melt the semi sweet and unsweetened chocolates and butter in a large heatproof bowl (I used stainless steel), placed over a saucepan of simmering water. Remove from heat and whisk in the cocoa powder and sugar. Next, whisk in the vanilla extract. Then, whisk in the eggs, one at a time, whisking well after each addition. Finally, stir in the flour, salt, and walnuts..
3. Pour into the prepared pan, smoothing the top with the back of a spoon or offset spatula. Bake for about 23 -25 minutes or until a toothpick inserted into the center comes out with moist crumbs clinging to it. Remove from oven and let cool on a wire rack..
4. Melt the white chocolate over a pan of gently simmering water. Cut the brownies into portions and drizzle each portion with the white chocolate. Leave to set for a few minutes before serving, dust the brownies with the remaining cocoa powder. Serve at room temperature or chilled. These Brownies freeze very well..

It's all here in this incredibly delicious dessert! Crisp on the outside, soft and gooey in the middle, this is the ultimate triple chocolate brownie. Make them with the kids if you like. I lied about the name of these brownies. Get these triple-chocolate brownies and more at Chatelaine.com.

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