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Before you jump to Chicken Liver Kasha recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already understand that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The sad thing is that, at the end of the day, we don't always have the time or energy required for a healthy lifestyle. Working out at the gym isn't something people make time for when they get off from work. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn't always have to be super difficult. If you are persistent you'll get all of the activity and healthy food choices you need. Here are some of the best techniques to be healthy and balanced.
Be sensible when you do your food shopping. If you make smart decisions when you are shopping for your groceries, you will be eating better meals by default. Think about it: you aren’t going to want to cope with a chaotic store or a long drive through line at the end of the day. You’re going to go home and use what you have on hand. Fill your cabinets with nutritious foods. This way, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.
There are lots of things you can do to become healthy. Not all of them demand fancy gym memberships or limited diets. It is the little things you choose each day that really help you with weight loss and getting healthy. Being clever when you choose your food and activities is where it begins. A suitable amount of physical activity each day is also necessary. Remember: being healthy isn’t just about reducing your weight. You really want your body to be strong too.
We hope you got insight from reading it, now let's go back to chicken liver kasha recipe. To cook chicken liver kasha you only need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Chicken Liver Kasha:
- Prepare 250 gm of chicken liver.
- You need 1 of big size onion finely chopped.
- You need 1 of big size tomato finely chopped.
- You need 1 tbs of turmeric powder.
- Use 1 tbs of chilli powder.
- Use 1 tbs of cumin seed powder.
- You need 1 tbs of coriander seed powder.
- Prepare 1 tbs of salt.
- Get 1/2 tbs of kasuri methi.
- Prepare 1 tbs of garam masala.
- Get 5 tbs of oil.
- You need As required of Water.
Steps to make Chicken Liver Kasha:
- Take oil in a pan and heat it. Then add the liver in it and fry it for 2 min and take it out..
- In the same pan take the chopped onion and fry till it became golden. Then add ginger and garlic paste and cook it till it's raw smell goes away..
- Add the chopped tomatoes and cook till it soften. Add salt, turmeric, chilli powder, cumin powder, coriander powder, kasuri methi and garam masala and cook it for 3-4 min..
- Add the fried liver and cook it for 3 min more. Add water if needed. Chicken liver kasha is ready..
Please SUBSCRIBE to the channel and LIKE the video. Wrap strip of. liver, fasten with toothpick. Very generous amount of chicken livers which I use for making a simple paté. Inexpensive, easy to make and really. Chicken livers are widely available in supermarkets and from butchers and online suppliers.
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