Simple Way to Prepare Super Quick Homemade Beetroot Cutlet - Free Download

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Before you jump to Beetroot Cutlet recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

Healthy eating is now a lot more popular than it used to be and rightfully so. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, most people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make a few minor changes that can start to make a good impact on our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you're at the grocery since you most likely buy a lot of food items out of habit. For instance, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before purchasing? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. You don't like eating oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

Therefore, it should be somewhat obvious that it's not difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let's go back to beetroot cutlet recipe. You can have beetroot cutlet using 14 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Beetroot Cutlet:

1. Take 4 of Beetroot.
2. Take 5 of Potatoes.
3. You need 1 of Chopped Onion.
4. Get 3 of Green Chillies.
5. Prepare 1 tsp of Chilli powder.
6. Prepare 1 tsp of Coriander Powder.
7. Take to taste of Salt.
8. Take 2 tbsp of Gram flour.
9. Provide of Chopped Coriander.
10. Get 1 tsp of garam Masala.
11. You need 1/2 Tsp of Cumin Powder.
12. Use of Bread Crumbs for coating.
13. Prepare of Corn Flour Slurry for the coating.
14. Get 1 Tsp of Ginger Garlic Paste.

Steps to make Beetroot Cutlet:

1. Boil Beetroot and Potatoes separately and cook them down completely.Once cool mash the beetroot and squeeze out extra water as it will have water content or it will not hold the shape..
2. In a bowl add the beetroot and potato mash it really well then add all dry spices. Chill,coriander,salt,garam masala,Cumin Powder and ginger garlic Paste,Chopped Coriander,Chillies add the Gram flour and mix really well..
3. Once everything done just keep in fridge for while for half hour.Mean while in a two bowl add the bread crumbs and Corn flour Mix in water..
4. Remove the mix and bring to room temperature. Now make the shape you want and first dip in cornflour and then bread crumbs keep everything ready and fry them in oil or bake them..
5. Serve Hot with some Ketchup or Chutney with squeeze of lime and crisp Onion..

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