Steps to Prepare Super Quick Homemade Chinese thali Veg triple schezwan fried rice with gravy - Free Download

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We hope you got benefit from reading it, now let's go back to chinese thali veg triple schezwan fried rice with gravy recipe. You can have chinese thali veg triple schezwan fried rice with gravy using 41 ingredients and 16 steps. Here is how you achieve that.

The ingredients needed to prepare Chinese thali Veg triple schezwan fried rice with gravy:

1. Provide of For Manchurian balls.
2. Prepare 1/4 cup of all-purpose flour.
3. Get 1/4 cup of corn flour.
4. You need 1 cup of finely chopped/grated cabbage.
5. Prepare 1 of small grated carrot.
6. Get 1/2 tsp of black pepper powder.
7. Use To taste of Salt.
8. Prepare As needed of Oil for frying.
9. You need of For gravy.
10. Get 1 tbsp of oil.
11. Get 1 tsp of chopped ginger garlic.
12. You need 1 of small chopped onion.
13. You need 1 tbsp of chopped cabbage.
14. Provide 1 tbsp of chopped carrot.
15. Take 1 tbsp of chopped capsicum.
16. Take 1 tbsp of chopped green chillies.
17. Use 2 tsp of cornflour.
18. You need 1/2 cup of water.
19. Get 1 tbsp of red chilli sauce.
20. You need 2 tbsp of Shezwan sauce.
21. Get of For fried rice.
22. Provide 2 cup of boiled rice.
23. Get 1/2 Cup of cabbage.
24. Use 1/2 of capsicum cut in length wise.
25. Use 1/2 cup of carrot finely cut in length wise.
26. Take 1 of spring Onion slice.
27. Take 1 tsp of dark soya sauce.
28. Provide 1/4 tsp of ajinomoto (optional).
29. Prepare to taste of Salt.
30. Provide 2 of green chillies chopped.
31. Get of For fried noodles in shezwan gravy.
32. Take 1 tsp of oil.
33. Get 1/4 cup of cabbage.
34. Prepare 1 of small carrot finely chopped length wise.
35. Take 1 of small capsicum chopped in length wise.
36. Prepare 4 tbsp of shezwan Sauce.
37. Get 2 cup of fried noodles.
38. Use 1 TSP of cornflour.
39. You need as needed of water.
40. Prepare to taste of Salt.
41. Take as needed of Spring Onion for garnish.

Instructions to make Chinese thali Veg triple schezwan fried rice with gravy:

1. First we make machurian balls take one Bowl add cabbage,carrot,corn flour,all-purpose flour, black pepper, salt and little water mix it well make small small ball Deep fried in hot oil till balls get nicely cooked till light brown.
2. For gravy we have to take kadai add oil,then add garlic ginger saute for 10 sec then add chopped onion saute for 10-15 Sec then add chopped carrot, cabbage, capsicum, green chillies saute little in medium to High flame.
3. Then add water when water is boiling then add Schezwan sauce,red chilli sauce,corn flour slurry.
4. Cook till Gravy consitency should be little thick not to much watery.
5. Then add Manchurian balls Garnish with spring Onion leaves and fried noodles.
6. For fried rice : heat the oil in a pan add Slice onion, green chillies saute till light colour change then add cabbage, carrot, capsicum saute till half cooked in High flame then add soya sauce mix it then boiled rice, salt, ajinomoto mix it well in High flame for 1 min it's done sprinkle some spring Onion leaves.
7. Now shezwan gravy in fried noodles combo goes with fried rice.
8. Heat the pan add oil add chopped onion saute till light brown then add chopped capsicum, green chillies,carrot, cabbage Cook till half done then add shezwan sauce,corn flour slurry, Salt cook for 1 min then add fried noodles mix it well garnish with chopped spring Onion serve with fried rice.
9. This is unique because every where triple means combo of rice, noodles and Manchurian.
10. You will love this recipe.
11. You can add extra shezwan or green chillies in Gravy for more spicyness.
12. You can skip ajinomoto.
13. This is Chinese thali of Veg triple shezwan fried rice with gravy serve with shezwan chutney.
14. You can make fried noodles at home.
15. Recipe for fried Noodles: boiled noodles first then remove extra water then add corn flour mix it well then heat the oil in a kadai add boiled noodles fried till golden brown from both the side in medium flame.
16. .

You can serve the schezwan fried rice as it is. Schezwan Fried Rice is an Indo Chinese dish which is very easy and quick to prepare at home. If you have leftover rice and schezwan fried rice masala at home, then this dish can be made in a jiffy. You do not have to strain yourself making schezwan sauce at. Schezwan Fried Rice - a Spicy Indo-Chinese Fried Rice Dish with Deep Chilli-Garlic Flavor.

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