Recipe of Ultimate Milk Chocolate Brownies - Free Download

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We hope you got benefit from reading it, now let's go back to milk chocolate brownies recipe. You can cook milk chocolate brownies using 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Milk Chocolate Brownies:

1. You need 360 g of Milk Chocolate.
2. Prepare 450 g of butter,softened.
3. Get 450 g of self-raising flour.
4. Provide 250 g of caster sugar.
5. Provide 8 of eggs,beaten.

Steps to make Milk Chocolate Brownies:

1. Lightly grease a 23cm/9 inch baking tin (pan) and line with greaseproof paper..
2. Melt the milk chocolate and butter in a heatproof bowl set over a saucepan of simmering water.Leave to cool..
3. Sieve (strain) the flour into a separate mixing bowl and stir in the caster sugar..
4. Stir the eggs into the melted chocolate mixture,then pour this mixture into the flour and sugar mixture,beating well.Stir...,then pour the mixture into the tin (pan)..
5. Bake in a preheated oven,180 oC/350 o/Gas Mark 4,for 30 - 35 minutes until firm to the touch.Leave to cool in the tin (pan) for 20 minutes,then turn out on to a wire rack..

Enjoy all of the sweetness without the sugar and try our new Pillsbury sugar free frostings, brownies and cakes. I love a dark chocolare brownie, but sometimes milk chocolate is where it's at..and milk chocolate brownies are so easy to make - they're soft and gooey and full of chocolate Top tip for making Toffee and milk chocolate brownies. The longer you bake your brownies for, the. How healthy are the main ingredients? Walnut Brownies with Milk Chocolate Frosting.

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